'Here Foodie Girls : https://www.youtube.com/channel/UC03uGrz5YfC5Yh1t2T6Z05g 3KG Biryani Eating Challenge | Foodie Girls | Food Competition The exact origin of the dish is uncertain. In North India, different varieties of biryani developed in the Muslim centers of Delhi (Mughlai cuisine), Lucknow (Awadhi cuisine) and other small principalities. In South India, where rice is more widely used as a staple food, several distinct varieties of biryani emerged from Telangana (specifically Hyderabad), Tamil Nadu ( Ambur ), Kerala (Malabar), and Karnataka, where minority Muslim communities were present. Andhra is the only region of South India Hi, friends, we are food loving people, this is FOOD CHALLENGE Channel, And please do comment down your ideas for our next challenge so that we keep on entertaining you all. For More Videos Please Subscribe Our Channel :https://www.youtube.com/channel/UCC5w...'
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